Opus Wine-Bar-Grill

Working with local fisherman, we bring you a generous selection of freshly caught seafood, ranging from snapper and grouper to conch and seasonal lobster.The result? Some of the very best cuisine from Turks & Caicos. Our menu also highlights choice cuts of meats, satisfying pastas, and spicy curries. 

 

Dining at Opus Wine-Bar-Grill | Ocean Club Resort

Indoor & Outdoor Dining

Guests are able to choose between seating under the beauty of soft twinkling garden lights or in the climate comfort of the indoor lounge. The mahogany bar is a perfect place to unwind with drinks after a long day on the beach!

Delivery & Take-out

For guests that prefer the privacy of their own dining, Opus offers both take-out and localized delivery.  Guests staying at Ocean Club (East) may take advantage of Opus’ Delivery.  Ocean Club West guests may use the complimentary resorts shuttle for pickup at the restaurant.

Our Wine Cellar

Opus offers a wonderful culinary experience, one which would not be complete without enjoying a bottle of wine from one of the largest cellars on island. In compiling the list the priorities were ready to drink wines well matched the cuisine, from fresh local seafood to succulent hand cut Black Angus filet.

Happy Hour

Join us in the bar from 5-7pm for great prices on wines & beers, and a specially curated bar menu. What better way to start your evening?

Opus Info

Hours: 5:00 pm to 10:00 pm (Closed Mondays)

Happy Hour: Daily from 5:00 pm to 7:00 pm (Closed Mondays)

Location: Ocean Club

Dress: Island Casual (no jackets or long pants required for gentlemen)

Contact: (649) 946-5885

Website: www.opustc.com

Email Reservations: [email protected]

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